Up Next in Taste Hunters - Season 2

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  52:22

  Netherlands

  Netherlands

  Little known for its gastronomy, the country is yet rich in agricultural traditions and gradually awakens to more sustainable modes of production.

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  52:17

  Corsica

  Corsica

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  52:29

  Aubrac

  Aubrac

  We journey to the heart of rural France, in the mountain region of Aubrac. Meet different regional producers: Daniel Raymond, a yellow-legged chicken breeder, an old breed of poultry raised in the open; The Jeune Montagne cooperative, which unites 75 dairy farmers and produces the Laguiole PDO ch...